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Our Menu

  • Food Menu

Vegetarian - Small Plates

Soup

$10.00
Cream of mushroom, jalapeño oil

Warm Olives

$9.00
Roasted garlic, rosemary

Cheese Plate

$19.00
Point reyes blue & soft ripened french cheese

Fall Salad

$15.00
Kale, squash, pomegranate, pear, goat cheese, onion, dates

Mixed Greens

$14.00
Red onion, almonds, raisins, blue cheese, stone fruit vinaigrette

Baked Goat Cheese

$16.00
Sun dried tomato, pesto, pine nut, sourdough

Roasted Garlic Hummus

$13.00
Calabrian chili, pine nuts, toasted bread

Broccoli Rabe

$12.00
Bread crumb, chili flake, citrus

Roasted Beets

$10.00
Chickpea, pickled onion, mint, goat cheese, bread crumb

Arancini

$12.00
Mushroom, 2 cheeses, avocado & jalapeno mousse

Vegetarian - Large Plates

House Made Gnocchi

$25.00
Mushroom, shallot, garlic, cream, and arugula

Impossible Burger

$19.00
LTO, pickle, aioli, cheese +$1.00

Non - Vegetarian - Small Plates

Smoked Trout

$15.00
Cucumber, creme fraiche, dill, citrus

Fried Brussels

$12.00
Bacon, honey vinaigrette

Fried Calamari

$14.00
Fennel & citrus aioli

Chicken Skewers

$12.00
Onion, marinade, chimichurri

Buffalo Wings

$12.00
6 pieces, ranch dressing

Meatballs

$16.00
Pork & beef, tomato stew

Non - Vegetarian - Large Plates

Grilled Ribeye

$36.00
Potato gratin, broccoli rabe, herb butter

Roasted Chicken

$25.00
Lemon caper sauce, mashed potato, seasoned carrots

Grilled Salmon

$29.00
Fregola, mirepoix, sun-dried tomato, garlic, chimichurri

House Made Risotto

$27.00
Shrimp, mushroom, citrus, parmesan

Bomb Ass Burger

$19.00
Cheese, beef, LTO, pickle, aioli

Rigatoni

$25.00
Beef bolognese, parmesan

Add - On

Grilled Chicken

$10.00

Shrimp Skewer

$10.00

Bacon

$2.00

Avocado

$3.00

Truffle Oil

$4.00

Sides

French Fries

$10.00

Acme Bread

$7.00

Seasoned Carrots

$10.00

Potato Gratin

$9.00
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